Ingredients:Tajarin with Organic truffle: organic durum wheat semolina Flour, organic egg (25%), truffle Tuber Aestivum (2%), water
Allergenic information: contains gluten. NO O.G.M..
Cooking time: 2-4 minutes
Weight: 250 g pasta + 65 ml oil
Average nutritional values per 100g
Energy value | 373 Kcal / 1578 KJ |
Fat | 3,7 g |
of which satures | 0,4 g |
Carbohydrate | 70 g |
of which sugars | 4,0 g |
Fibers | 3,8 g |
Protein | 13 g |
Sodium | 0,12 g |